Shan Spice Mix for Fried Spicy Fish 50g

Detailed product description
Shan Spice Mix for Fried Spicy Fish is a unique blend of aromatic spices, perfectly matched to fried fish. Created from the highest quality ingredients, this blend provides a unique taste and aroma that will emphasize the natural qualities of the fish. It contains primarily popular spices in Indian and Pakistani cuisine, such as coriander, cumin, cumin and chili, as well as garlic and ginger, which add flavor and spiciness. Shan Spice Mix for Fried Spicy Fish is the essence of Asian flavor that will make your fish an unforgettable experience. Simply mix it with garlic paste and oil, apply to the fish and set aside for 2-3 hours so that the flavors can integrate. Then the fish is fried until golden brown, which creates an appetizing, crispy crust. Served with lime juice, this dish delights with the intensity of flavors and aromas straight from South Asia. Shan Spice Mix for Fried Spicy Fish is a simple way to add an oriental accent to your dishes.